Tag Archives: Lunch

Spicy Black Bean and Quinoa Mason Jar Salads

Oh, I have a blog. Apparently I forgot for a few weeks.  Unfortunately, on occasion, I get so busy being a mom, running FIT4MOM Phoenix Scottsdale, and just living, that the planning, the prepping, and even the pouring get forgotten. … Continue reading

Posted in Lunch, Make Ahead, Mason Jar Meals, salad, vegetarian | Tagged , , , , , , , , , , , , , , , | 1 Comment

Weekly Meal Plan, February 13 through 19, 2017

This was one of those weeks where I’m typing up what we did, after the fact, because I did not have my sh*% together enough to plan it in advance.  I suppose we all have weeks like that – but … Continue reading

Posted in Baked Pasta, Breakfast, casserole, Dinner, Leftovers, Lunch, Make Ahead, Meal Plans, Repurposed Leftovers, Slow Cooker | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

Weekly Meal Plan, February 6 through February 12

Better late than never?  I’ve had this one taped to my fridge since that week, waiting for me to have time to type it up – I keep thinking I should create a meal planner form that I could just … Continue reading

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Weekly Meal Plan, January 30 through February 5, 2017

This week I did a lot of prep work – thank goodness – because it seems like every day, something happened making it difficult to eat healthfully! Breakfasts: I had my usuals.  Some days was eggs with veggies, some were … Continue reading

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Slow Cooker Chicken Taco Chili

I came up with this recipe from the pantry, knowing I needed something that I could reheat easily for lunches all week.  It’s good alone, or over rice.  I like to add some diced avocado and fresh pico de gallo … Continue reading

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Twice Baked Potatoes

For some reason, when I was meal planning this week, and I asked my kids what they wanted for dinner, there was a potato theme.  But since I like to encourage other people’s input on the dinner plan, I rolled … Continue reading

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Cowboy Caviar

Ring in the New Year with special foods for good luck!  My mother in law taught me that you have to eat black-eyed-peas on New Year’s Day. I grew up eating pork and greens for prosperity and luck.  Over the … Continue reading

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Crockpot/Slow Cooker Carnitas

It’s almost the New Year (how on earth did that happen?  is it me, or is each year shorter than the last? ), which has me planning our menu for New Year’s Day.  Have to eat the right foods to … Continue reading

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White Chicken Chili

Of the semi-processed variety.  I love a good chicken chili, and I’m guessing I could come up with an even better version of this using fresh tomatillos and chilies I roast myself, but really?  When the Herdez salsa people already … Continue reading

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Slow Cooker Chicken and Wild Rice Soup

I have a couple versions of this soup, depending on if I have leftover cooked chicken to use, or am cooking from scratch that day! Ingredients: 2 tsp olive oil 2 tsp minced garlic 1 onion, chopped 4-5 stalks celery, … Continue reading

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