Daily Archives: January 29, 2018

2018 Monday Meal Plan: Week 6 (January 29 through February 4)

Posted on January 29, 2018 by amyhindererfeltus

So it’s going to be February this week?  I literally had to check 3 times.  That just seems….wrong.  I mean, wasn’t it just Christmas?  Why is life rushing by so fast?  I mean, it’s basically 2019 now, right?  Oh whoops, … Continue reading →

Posted in Baked Pasta, Breakfast, casserole, chicken, Dinner, Easy Breakfast, Easy Lunch, Freezer meals, Leftovers, Lunch, Make Ahead, Mason Jar Meals, Meal Plans, meal prep, Quick Breakfast, Repurposed Leftovers, salad | Tagged , , , , , , , , , , , , , , , | Leave a comment

Cheeseburger Pasta Bake

Posted on January 29, 2018 by amyhindererfeltus

This recipe is inspired by one I found in the the America’s Test Kitchen cookbook – the Make-Ahead Cook (affiliate link), which I highly recommend.  So many great strategies for make and prep ahead meals that make getting dinner on the table … Continue reading →

Posted in casserole, Dinner, Freezer meals, Make Ahead, Meal Plans, meal prep | Tagged , , , , , , , , , , , , | 5 Comments

Chinese Chicken Mason Jar Salads

Posted on January 29, 2018 by amyhindererfeltus

It’s already heating up here in Phoenix, it’s like we didn’t even get the mild winter we usually get this year, so I’m sick of hot lunches suddenly, and craving a salad.  I came up with these for this week … Continue reading →

Posted in chicken, Easy Lunch, Lunch, Make Ahead, Mason Jar Meals, Meal Plans, meal prep, salad | Tagged , , , , , , , , , , , , , | 1 Comment

Black Bean and Corn Salad

Posted on January 29, 2018 by amyhindererfeltus

This is an easy weeknight side dish that is even better if you make it ahead!  I prefer to use beans cooked from dried to reduce sodium, but use organic canned (drained and thoroughly rinsed) when pressed for time!  We … Continue reading →

Posted in Make Ahead, salad, Southwestern, vegetarian | Tagged , , , , , , , , , , , , | 1 Comment