2018 Monday Meal Plan: Week 10 (February 26 through March 4)

Oh good, it’s March.  Well basically.  Because I’m not even used to it being February yet.  So tomorrow is practically Christmas, best I can tell?  Maybe I shouldn’t have taken the tree down…….

Little league practices have kicked in, football is ongoing, etc.  I hope to spend some time in the kitchen this week, but I am already a day behind, doing all my Sunday prep on Monday!  I’m thinking 4 home cooked dinners is ambitious, so there’s 3 nights of eating out or leftovers this week (AGAIN!)

Here’s the PDF plan for the week with links:  MEAL PLAN WEEK 10.

Or, read on…..


Oatmeal, a hard boiled egg and fruit Monday through Friday, and avocado toast with eggs on the weekend.


Making a batch of Pressure Cooker Lentil and Chicken Soup to eat all week, and will supplement as needed with leftovers.


Monday – Black Bean, White Bean and Beef Taco Chili, cornbread muffins and a veggie tray.

Tuesday – Skinny Taste Sweet Potato Topped Shepherd’s Pie, salad.

Wednesday –  Leftover night.

Thursday – No Boil Chicken Sausage and Pasta Casserole

Friday – Leftovers or take out for a family movie or game night.  If we survive until then.

Saturday –  Chicken Chow Mein from Dinner at the Zoo, everyone loved this so much a couple weeks ago, it has been requested again!

Sunday –  Leftovers or takeout.


This entry was posted in Baked Pasta, Breakfast, casserole, chicken, Dinner, Easy Breakfast, Easy Lunch, Freezer meals, Instant Pot, Leftovers, Lunch, Make Ahead, Meal Plans, meal prep, Uncategorized. Bookmark the permalink.

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